Snickers cookies are a decadent dessert that combines everything you love about the classic candy bar—chocolate, caramel, peanuts, and nougat—into a soft and chewy cookie. These indulgent cookies are packed with chunks of Snickers, making them a heavenly treat for any occasion. Whether you’re baking for a party, a holiday, or just to satisfy your sweet tooth, Snickers cookies are sure to be a hit.
In this article, we’ll guide you through a foolproof recipe for making these delightful cookies, along with tips and variations to suit your preferences.
Why You’ll Love Snickers Cookies
- Packed with Flavor: The combination of chocolate, caramel, and peanuts creates an irresistible taste.
- Soft and Chewy Texture: The perfect cookie with a gooey center and crisp edges.
- Easy to Make: Simple ingredients and quick preparation make these cookies a breeze to bake.
- Crowd-Pleaser: A guaranteed favorite for kids and adults alike.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 ¾ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup chopped Snickers bars (about 4 full-size bars or 12 mini bars)
- ½ cup milk chocolate chips (optional, for extra chocolatey goodness)
Instructions
Step 1: Prepare the Dough
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
- Beat in the eggs one at a time, followed by the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
Step 2: Add the Snickers
- Fold in the chopped Snickers bars and milk chocolate chips (if using). Be gentle to avoid breaking down the chunks of candy.
Step 3: Scoop and Bake
- Use a tablespoon or cookie scoop to portion out the dough and place it on the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are set and the centers look slightly underbaked.
- Remove from the oven and let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Tips for Perfect Snickers Cookies
- Chill the Dough: For thicker cookies, chill the dough in the refrigerator for 30 minutes before baking.
- Don’t Overbake: The cookies will continue to cook slightly after being removed from the oven, so take them out when the centers are still soft.
- Use Fresh Snickers: Fresh Snickers bars ensure gooey caramel and a softer texture.
- Customize the Size: For larger cookies, use a ¼ cup of dough per cookie and bake for an additional 2-3 minutes.
Variations
- Peanut Butter Snickers Cookies
Add ½ cup of peanut butter to the dough for an extra nutty flavor. - Snickers-Stuffed Cookies
Wrap a ball of cookie dough around a whole mini Snickers bar for a gooey surprise in the center. - Oatmeal Snickers Cookies
Replace 1 cup of the flour with rolled oats for a heartier cookie. - Vegan Snickers Cookies
Use vegan butter, flax eggs (1 tbsp flaxseed meal + 3 tbsp water per egg), and a vegan Snickers alternative to make these cookies dairy-free and egg-free.
Frequently Asked Questions
Can I Freeze Snickers Cookies?
Yes! You can freeze the dough or the baked cookies. For the dough, scoop it into balls, freeze them on a baking sheet until solid, and store them in a freezer-safe bag for up to 3 months. Bake from frozen, adding an extra 1-2 minutes to the baking time.
How Do I Store Snickers Cookies?
Store the cookies in an airtight container at room temperature for up to 5 days. For longer storage, refrigerate them for up to a week.
Can I Use Other Candy Bars?
Absolutely! Try substituting Snickers with Milky Way, Twix, or Reese’s for a different flavor profile.
Conclusion
Snickers cookies are a deliciously indulgent treat that combines the best of a candy bar and a homemade cookie. Their gooey centers, rich chocolate flavor, and caramel-filled bites make them a dessert you’ll want to bake again and again. Perfect for any occasion, these cookies are sure to leave everyone reaching for seconds. Try this recipe today and enjoy the magic of Snickers in cookie form!